Sunday, July 22, 2012

So tasty: food from Colorado

Indian Saag Panirseared housemade cheese, fresh spinach curry, housemade flatbread at the Tajikistan Dushanbe Tea House in Boulder

Eggs Benedict and Red Velvet pancake with espresso infused syrup, cream cheese frosting and roasted pecans at Snooze, downtown Denver.

Lyndee´s mango chutney, and some crazy patterns thrown in for good measure.

Also, from Old Town Arvada: Scrumptious ice cream, Udi´s and the Belgian Fries place
Two Rivers coffee, Arvada
Rootdown, Denver
and Fit for Life, revisited with Erika.

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